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Results for: Nutrition

Title/subtitleAuthors/ source/ publisherDate added to libraryYear published
Food with TLC: Supporting children in care to eat well and develop a healthy relationship with food: Round table meeting reportChildren's Food Trust24 June 20162016
UK Health Forum comment on the British Journal of Sports Medicine editorial: Designed by the food industry for wealth, not health: the ‘Eatwell Guide'UK Health Forum15 June 20162016
Global Nutrition Report: From Promise to Impact ending malnutrition by 2030An Independent Expert Group (IEG) empowered by the Global Nutrition Report Stakeholder Group. 15 June 20162016
Welsh Health Survey 2015Welsh Government08 June 20162016
Catering for sustainability. Making the case for sustainable diets in foodserviceFood Ethics Council, WWF-UK and Sodexo UK & Ireland 31 May 20162016
Ambitious, SMART commitments to address NCDs, overweight and obesityWorld Cancer Research Fund International and NCD Alliance24 May 20162016
UK Health Forum Comment on the report Eat Fat, Cut the Carbs and Avoid Snacking to Reverse Obesity and Type 2 DiabetesUK Health Forum23 May 20162016
UK Health Forum Comment: Queen’s Speech sets out Government commitment to introduce levy on soft drinksUK Health Forum19 May 20162016
Dietary public health research and the food industry: towards a consensusCentre for Diet and Activity Research17 May 20162016
Food price changes 2002-2015Centre for Diet and Activity Research (CEDAR)17 May 20162016