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Results for: Nutrition

Title/subtitleAuthors/ source/ publisherDate added to libraryYear published
Nutrient analysis of fruits and vegetablesPublic Health England21 April 20172017
Public Health Responsibility Deal: F9. Salt Reduction 2017Department of Health20 March 20172017
Evidence Brief 13 – DASH diet in the UK and Ireland. Addressing barriers to healthy and sustainable diets – February 2017Centre for Diet and Activity Research08 March 20172017
CEDAR PhD studentships 2017Centre for Diet and Activity Research08 March 20172017
Childhood obesity plan case studiesDepartment of Health01 March 20172017
The Eatwell GuidePublic Health England01 March 20172017
Healthier and more sustainable cateringPublic Health England01 March 20172017
Towards an integrated approach to livestock farming, sustainable diets and the environment: challenges for the Common Agricultural Policy and the UKInstitute for European Environmental Policy01 March 2017 
NIHR Dissemination Centre Themed Review Better Beginnings Improving Health for PregnancyNHS National Institute for Health Research22 February 20172017
FAO KIDS - Health benefits of pulsesFood and Agriculture Organization of the United Nations18 January 20172016